Krompir oljuštiti i iseći na kriške. Prosušiti krompir kuhinjskim ubrusom ili krpom ako je mokar. U vatrostalnu činiju sipati maslinovo ulje,dodati ruzmarin i vegetu i sve izmešati.
Staviti krompir i sve dobro izmešajte,da se ulje i začini "uhvate" za krompir.
Peći na dnu rerne oko 20-ak minuta na 220°C .
Pošto može da se desi da se krompir prilikom pečenja zalepi,u posudu u kojoj pečete krompir stavite prvo papir za pečenje.
Izvor:Coolinarika
Potatoes with rosemary
Ingredients:
potatoes
1 teaspoon of dry rosemary
Olive oil
Vegeta ( seasoning)
Peel and slice potatoes. Dry them a bit with kitchen towel. In oven safe casserole dish add olive oil, rosemary, vegeta and stir all together. Add potatoes to it and coat them all together till seasoning sticks to potatoes.
Place tray onto bottom of the oven and bake for 20 minutes at 220°C.
Since during baking potatoes sometimes stick to the tray, make sure you line it with parchment paper before you place it in the oven.