Potrebno je:
500 gr švapskog sira (ili mladi sir)
500 gr brašna
1 prašak za pecivo
1 margarin
2 kašičice soli
žumance za premazivanje
susam za posipanje
Umutiti margarin,dodati sir. Pomešati brašno sa praškom za pecivo i solju i dodati u smesu od margarina i sira. Zamesiti testo,uviti u providnu streč foliju i ostaviti preko noći u frižideru da odstoji.
Sutradan, razvući testo na preko 1 cm debljine (ne tanje), premaže se žumancetom i pospe susamom.
Staviti da se peče na 200 °C.
Ingredients: 500 gr fresh cheese 500 gr of flour 1 baking powder 1 margarine 2 teaspoons of salt yolk for brushing sesame seeds
Mix margarine well and add cheese to it. Add flour combined with baking powder and salt. Knead dough and wrap in clear plastic foil. Place it in the fridge overnight.
Next day roll the dough into 1 cm thick, brush with egg yolk and sprinkle with sesame seeds. Bake at 200 °C.
Poslao 
Poslao 
Poslao Anoniman
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