Ingredients :
500 gr of sheep or cow cheese
2 tbs of cream
2  baked hot peppers
6 baked red peppers
4 cloves of garlic
1  tsp of powder hot pepper
2 pointy green peppers
2 pointy red peppers
mixture of spices
salt and pepper

Peel baked peppers, remove seeds and finely chop them. Also chop garlic and crumble cheese.  In an appropriate dish combine hot and sweet peppers, garlic, cheese, powdered pepper and season according to taste. Stir well.