* 1 mlado pile
* 150g šunke
* 2 praziluka
* 3 jajeta
* 15 maslina
* 1 celer
* 3 kašike majoneza
* 100g kisele pavlake
* 1 kašika senfa
* 1 limun
* 3 kašike ulja
* so
* biber
Pile ispecite u pećnici. Očistite od kožice i meso isitnite na kocke. Šunku isitnite na rezance, praziluk na kolutove. Isitnite tvrdo kuvana jaja i masline. Celer oljuštite i izrendajte krupnije. Umutite majonez, kiselu pavlaku, ulje, senf i sok od limuna. Sve polako izmešajte, dodajte so i biber. Salatu ostavite u frižideru. Služite hladnu.
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