Oprani očišćen spanać sitno iseckati. Beli luk sitno iseckajte,a crni luk izrendajte ili isto sitno iseckajte,pa propržite na maslacu. Dodajte spanać pa nalijte sa supom od kocke. Pustite da čorba provri, po ukusu posoliti i pobiberiti. Kada se čorba prohladi,dodati pavlaku. Možete,pre nego što stavite pavlaku,da čorbu izmiksate u blenderu ili sa štapnim mikserom. Pre služenja,ukrasite sa neutralnom pavlakom.
Ingredients needed:
500 gr spinach
1 onion
2 cloves of garlic
1 tablespoon of butter
3/4 l broth ( made with bouillon cubes)
125 gr cream
Salt and pepper
little bit of neutral cream
Wash and chop the spinach. Finally chop the garlic and onion and sauté in butter. Add spinach and broth (bouillon cubes). Let the soup come to boil and season it with salt and pepper. When soup cools a bit add cream. If you wish you can puree soup mixture in a blender. Before serving decorate with cream and serve while warm.
Draga Minja , vec par dana nisam gledala sta ima novo kod tebe i bas mi je nedostajalo. Uvek me oraspolozi sve sto vidim i zamislim kako kod tebe funkcionise. Danas sam kupila spanac , kao da sam znala da ce se inkarnirati u ovako nesto zanimljivo. Hvala
Poslao aleksandra gm
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