500g paradajza
6 paprika
1 veza peršuna
0,5 dcl ulja
so po ukusu
biber po ukusu
Paradajz operite i isecite na kolutove. Papriku ispecite, oljuštite i isecite na rezance. Ređajte red paradajza, red paprika, seckanog peršuna, zalijte uljem, posolite i pobiberite.
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